Let me let you know a bit of story: Nine years ago, after my first pregnancy, I was sick and tired of being sick and tired all of the time. Every fall, I would dread the upcoming flu season. I okaynew that I would be miserable a lot of the winter, with one cold after another, every lasting for weeks. I also developed seasonal allergy symptoms, though I had by no means suffered from any allergies before. And it wasn’t just me being miserable. My son suffered from terrible eczema throughout his body since infancy.
I knew I wanted to vary something, however at the moment I wasn’t really sure what to do. I began searching for info, and I grew to become more and more keen on how vitamin impacts our health. I turned convinced that it’s a lot more necessary than most individuals give it credit for.
My first enlightening moment was when my son was cured from his horrible eczema in a matter of a few days. After attempting virtually everything, including prescription ointments and drugs, seeing several specialists, lastly one sensible physician recommended that he could also be allergic to milk. Once I stopped giving him milk, his skin healed and he finally stopped feeling itchy all the time. The transformation was amazing, so I made a decision to dig even deeper.
I began studying concerning the importance of high consumption of leafy greens, raw fruits and vegetables, and I rapidly satisfied that I have to eat a number of these meals every day. Unfortunately, despite my dedication, it was not easy. I felt like my life was centered about food – shopping for, cleansing, chopping, and chewing. It took much more time than I wished to spend on such tasks.
Once I discovered about green smoothies, I used to be actually excited to strive them as a solution to my problems. Unfortunately, the blender I owned at that time didn’t rise to the challenge. The smoothies that were popping out have been barely palatable. I wished really nutritious smoothies, with kale, celery, and different tough greens and vegetable, but the poor machine just couldn’t deal with it.
The real breakthrough got here after I bought a high energy, super best blender for smoothies, Vitamix 5200. Once I made my first green smoothie, I was elated. It was so clean and creamy – I could not style any robust greens at all. My son cherished it, too. This was four years ago, and I’ve to inform you – I’ve used my Vitamix on daily basis since then, and I haven’ been sick since. Despite the fact that it seemed like an expensive funding in a small kitchen equipment, it has proven itself to be money nicely spent.